FUKALOVA FUKALOVA, Tamara; ALMEIDA ARCOS, Anderson Ramiro. Determination of acrilamide levels in arabica coffee (Coffea arabica L.), Catuaí variety. European Public & Social Innovation Review, España, v. 9, p. 1–20, 2024. DOI: 10.31637/epsir-2024-1139. Disponível em: https://epsir.net/index.php/epsir/article/view/1139. Acesso em: 10 nov. 2026.