Tendencias de Investigación en las Cadenas de Suministro de Frutales: Un Análisis Basado en Revisión de Mapeo
DOI:
https://doi.org/10.31637/epsir-2024-985Palabras clave:
cadenas de suministro, especies frutales, comercio internacional, revisión de mapeo, sostenibilidad, logística, desperdicio de alimentos, resilienciaResumen
Introducción: En un mundo globalizado con alta demanda de alimentos frescos, las cadenas de suministro son esenciales para la economía agrícola, especialmente en el sector frutícola, que representa el 22% de la producción agrícola mundial. La naturaleza perecedera de las frutas requiere logística eficiente y condiciones óptimas de almacenamiento. Metodología: Se utilizó una revisión bibliográfica de mapeo con una metodología sistemática que incluyó la planificación, búsqueda de evidencia, selección de estudios, codificación de datos y visualización de hallazgos. Se emplearon herramientas como Zotero y técnicas bibliométricas para el análisis. Resultados: Los resultados destacan la importancia de la sostenibilidad, la reducción del desperdicio de alimentos y la resiliencia en las cadenas de suministro frutícolas. La investigación refleja un creciente interés en la gestión eficiente y sostenible, en respuesta a desafíos globales como el cambio climático y la seguridad alimentaria. Discusión: La optimización de las cadenas de suministro frutícolas se centra en mejorar la logística y reducir el desperdicio, en línea con las tendencias globales que exigen prácticas más sostenibles en la agricultura. Conclusiones: La sostenibilidad y la gestión eficiente son clave para enfrentar los desafíos del cambio climático y asegurar la resiliencia y seguridad alimentaria en el sector frutícola.
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