Comparación de la capacidad para innovar de empresas manufactureras y no manufactureras.
DOI:
https://doi.org/10.31637/epsir-2024-563Palabras clave:
capacidad de innovacion, innovación en productos, innovación en procesos, empresas de manufactura, empresas de servicios, dimensión organizacional, dimensión funcional, dimensión conocimientoResumen
Introducción: Las empresas en países con economías emergentes enfrentan desafíos para mantenerse competitivas en un mercado globalizado, afectados por limitaciones en acceso a tecnología avanzada, capacitación técnica insuficiente y obstáculos en integración de procesos innovadores. El objetivo es comparar empresas manufactureras del sector metalmecánico y no manufactureras de la industria ecuatoriana, estableciendo correlaciones entre la capacidad de innovación y los resultados de innovación en productos y procesos. Metodología: El estudio, transversal y descriptivo, con muestreo no probabilístico intencionado, incluyó 88 empresas manufactureras y 113 no manufactureras. Se recopilaron datos mediante encuestas a gerentes, evaluando la capacidad de innovación con una escala Likert. Para el análisis correlacional se utilizó el coeficiente Tau_b de Kendall. Resultados: Los resultados indican que las empresas manufactureras tienen una mayor capacidad para innovar, especialmente en mejoras incrementales en productos y procesos. Discusión: Estas empresas, mejor equipadas para usar recursos internos y capacidades técnicas, refuerzan teorías sobre la importancia de la inversión en I+D y tecnología. Se justifica más inversiones en I+D y formación técnica, y políticas públicas para apoyar estas áreas. Conclusiones: La investigación confirma que la dimensión funcional es clave para los resultados innovadores, proporcionando un marco para medir la innovación y establecer estrategias competitivas en el sector empresarial.
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